Frequently Asked Questions
Robert Mondavi Sauvignon Blanc Napa Valley is a brilliant expression of Napa's world-class terroir, offering a vibrant fusion of flavors and aromas that delight every sip. This light-bodied, dry white wine bursts with mouthwatering notes of grapefruit, peach, and jasmine, complemented by hints of nectarine, green pear, and a whisper of ginger. Crafted with 96% Sauvignon Blanc and 4% Semillon, its lively acidity balances effortlessly with a creamy, elegant texture, achieved through 90% barrel fermentation and cool stainless steel processing. Perfectly paired with seafood, soft cheeses, or Asian-inspired dishes like Pad Thai, this wine delivers a refreshingly crisp finish. Enjoy it chilled for a delightful taste of Napa Valley's finest craftsmanship.
Process & Profile
Robert Mondavi Sauvignon Blanc Napa Valley is crafted with a meticulous blend of tradition and innovation. Made from 96% Sauvignon Blanc and 4% Semillon, this wine balances vibrant fruit with richness. A hallmark of Napa Valley winemaking, the grapes are grown in premier vineyards with diverse microclimates and soils that enhance complexity. Approximately 90% of the wine undergoes barrel fermentation to create richness, while the remaining 10% is cool-fermented in stainless steel to preserve its fresh, bright fruity and herbal notes. The result is a light-bodied, dry white wine that perfectly reflects the elegance of the region's terroir.Tasting Notes
This Sauvignon Blanc offers a harmonious interplay of flavors and aromas. Expect vibrant notes of grapefruit, Meyer lemon, white peach, guava, and nectarine, complemented by hints of jasmine and lemongrass. Subtle undertones of green tea, ginger, and lemon verbena bring additional complexity. Its creamy texture is balanced by bright acidity, while a touch of minerality from the Napa Valley soils enhances its crisp, refreshing finish.What Makes It Special
What sets this wine apart is its artful balance between freshness and depth. The inclusion of Semillon lends a broader mouthfeel and adds layers of flavor, while the dual fermentation process ensures complexity and vibrant aromatic expression. Napa Valley's unique combination of sunshine, cool coastal breezes, and diverse soils provide the ideal conditions for cultivating high-quality Sauvignon Blanc grapes.How to Enjoy
Robert Mondavi Sauvignon Blanc Napa Valley is highly versatile and food-friendly:- Pairings: This wine pairs beautifully with seafood like grilled halibut, oysters, or shrimp, as well as creamy cheeses, flavorful salads, and Asian dishes such as pad thai.
- Serving Recommendation: Chill the 750 mL bottle for 2-2.5 hours before serving at an optimal temperature to enhance its crisp, fruity profile.
- Occasions: Whether for a casual summer afternoon or an elegant dinner party, this wine is sure to impress with its vibrant flavors and polished character.
Frequently Asked Questions
What is the flavor profile of Robert Mondavi Sauvignon Blanc Napa?
This wine offers vibrant notes of lemon cream, vine-ripened white peach, guava, and a subtle hint of ginger. It has a creamy texture balanced with refreshing acidity and is made from 96% Sauvignon Blanc and 4% Sémillon for added complexity.
What food pairs well with this Sauvignon Blanc?
Robert Mondavi Sauvignon Blanc pairs beautifully with dishes featuring green herbs like basil, cilantro, and mint. It also complements light seafood dishes, goat cheese, and salads with citrus dressings.
Is this wine dry or sweet?
This Sauvignon Blanc is a dry wine, showcasing crisp acidity and bright, fruit-forward flavors while maintaining a refreshing finish.
What makes this wine unique compared to other Sauvignon Blancs?
This wine is an example of a "Fumé Blanc," a term coined by Robert Mondavi to describe a premium oak-aged Sauvignon Blanc. Its fruit-forward profile, subtle oak influence, and Napa Valley terroir give it a distinctive character.
What is the best serving temperature for this wine?
Serve Robert Mondavi Sauvignon Blanc at a slightly chilled temperature, ideally between 46°F (for unoaked styles) to 52°F (if lightly oaked), to bring out its vibrant flavors and aromas.
Is this wine aged in oak barrels?
Robert Mondavi Sauvignon Blanc Napa is lightly aged in oak barrels, adding depth and creaminess to the vibrant fruit notes without overpowering its bright and crisp profile.
Where do the grapes for this wine come from?
The grapes are sourced from two exceptional vineyards in Napa Valley, located in the Stags Leap District and Oakville, which are known for producing world-class wines.
How should this wine be stored?
Store the wine in a cool, dark place with a stable temperature of around 55°F and moderate humidity. Once opened, it is best enjoyed within 1-3 days if kept in the refrigerator.
What does the term "Fumé Blanc" mean?
"Fumé Blanc" is an alternative name for Sauvignon Blanc introduced by Robert Mondavi in the 1960s to distinguish premium, often oak-aged, dry Sauvignon Blancs.
Is this wine suitable for aging?
While Sauvignon Blanc is generally best enjoyed young to preserve its fresh and vibrant flavors, this wine, with its touch of Sémillon and oak aging, may develop additional complexity over 1-3 years.
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