Crafted entirely from organically grown Zinfandel grapes at the Funsten Ranch in California's Dry Creek Valley, Ridge East Bench Zinfandel 2021 is a bold expression of this classic varietal. This wine boasts an aromatic blend of ripe plum, cigar box, and earthy spices, transitioning into a palate rich with dark red and black fruits, velvety tannins, and layered complexity. Medium to full-bodied, its opulent texture and balanced acidity create a harmonious experience, culminating in a long, elegant finish. Recognized with 95 points by top critics, this ageworthy Zinfandel promises to evolve beautifully over the next 15+ years, offering a superb pairing with grilled meats and hearty dishes.
Process & Profile
Ridge East Bench Zinfandel is a testament to Ridge Vineyards' commitment to quality and authenticity. Produced exclusively from organically grown Zinfandel grapes, this wine originates from the Funsten Ranch in California's Dry Creek Valley, a region celebrated for its distinctive terroir. The vineyard, replanted over two decades ago, is perched upon iron-rich benchland soils, fostering the development of grapes with profound structure and complexity. Ridge employs traditional winemaking techniques, including indigenous yeast fermentation and minimal intervention, ensuring the wine remains a true reflection of its origin. Aged for 14 months in American oak barrels, this Zinfandel showcases the elegance and intensity of Ridge's signature style.
Tasting Notes
Rich and expressive, the Ridge East Bench Zinfandel delivers a sensory journey with every sip:
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On the nose: Fresh black cherry, fig, hints of vanilla, and a touch of mint.
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On the palate: A medium to full-bodied wine showcasing luscious flavors of raspberry, ripe plum, and dried blueberries, accented by black pepper, clove, and subtle cigar spice.
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Finish: Juicy, velvety tannins lend a beautifully balanced mouthfeel with a long, refined finish.
What Makes It Special
Ridge East Bench Zinfandel stands apart for its purity and craftsmanship:
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100% Zinfandel: One of Ridge's exclusive single-varietal Zinfandel offerings.
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Organic Practices: Grapes are cultivated sustainably, supporting both the environment and wine quality.
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Heritage and Expertise: The Funsten Ranch vineyard draws from old vine heritage, using pre-phylloxera vineyard cuttings for propagation, delivering a wine that blends tradition with modern finesse.
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Age-Worthy Potential: Vibrant in its youth, this wine develops increased complexity over time, with prime drinking years spanning up to 15+ years for select vintages.
How to Enjoy
Savor the versatility of Ridge East Bench Zinfandel at your table:
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Food Pairing: The wine's bold flavors pair exceptionally well with grilled meats such as baby back ribs, herb-crusted lamb, or hearty barbecue dishes. For a lighter option, try it alongside roasted vegetables or a sage-infused mushroom risotto.
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Serving Tips: Serve at a slightly cool room temperature (around 60-65°F) to fully appreciate its aromatic complexity and texture.
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Cellaring: While enjoyable now, this Zinfandel can be cellared to allow its flavors and tannins to evolve gracefully. Optimal drinking years for the 2021 vintage are noted as 2025-2041.
Crafted to Impress
A beautifully structured and deeply flavorful wine, Ridge East Bench Zinfandel is not just a drink but a story captured in a bottle. Whether you're a seasoned Zinfandel enthusiast or seeking a standout wine for your collection, this offering from Ridge Vineyards is a must-experience masterpiece.
Frequently Asked Questions
What is the Ridge East Bench Zinfandel made from?
Ridge East Bench Zinfandel is crafted from 100% organically grown Zinfandel grapes sourced exclusively from Funsten Ranch in Dry Creek Valley, Sonoma County, California.
What does the Ridge East Bench Zinfandel taste like?
The wine features rich aromas and flavors of ripe plum, raspberry, red and black fruits, with hints of spice, cigar, vanilla, and earthy undertones. The palate is medium to full-bodied with a velvety texture, juicy acidity, and a long, refined finish.
What is the alcohol content of Ridge East Bench Zinfandel?
The Ridge East Bench Zinfandel has an alcohol by volume (ABV) of 14.9%.
How long can Ridge East Bench Zinfandel be aged?
This Zinfandel is structured for aging, with an optimal drinking window from 2025 to 2035. Its rich tannins and concentrated flavors will evolve beautifully with time.
What food pairs well with Ridge East Bench Zinfandel?
The bold flavors of this wine pair well with hearty dishes such as grilled meats, barbecue ribs, pulled pork, eggplant parmesan, or dishes featuring spicy or smoky profiles.
Does Ridge East Bench Zinfandel require decanting?
For the best experience, it is recommended to decant the wine for about 30 minutes before serving to fully open up its aromas and flavors.
What is the ideal serving temperature for Ridge East Bench Zinfandel?
The wine is best enjoyed at a serving temperature of 60–68°F (15–20°C). Chilling it slightly beforehand and allowing it to warm in the glass can enhance the tasting experience.
Is Ridge East Bench Zinfandel made with sustainable practices?
Yes, the grapes used in producing this wine are organically grown, aligning with Ridge's commitment to sustainable and minimal-intervention winemaking.
How does the Ridge East Bench Zinfandel differ from other Zinfandels?
This wine stands out for its single-vineyard designation, showcasing the unique terroir of Dry Creek Valley. It features a balance of rich, concentrated fruit flavors, structured tannins, and vibrant acidity, making it both approachable and ageworthy.
Can Ridge East Bench Zinfandel be shipped?
Yes, the Ridge East Bench Zinfandel can be shipped where permitted, depending on regional shipping laws. Check with the retailer for specifics.