Frequently Asked Questions
Discover the exquisite **Ovis Cabernet Sauvignon Napa Valley**, a testament to the rich terroir and skilled craftsmanship of Napa winemaking. This full-bodied wine captivates with layers of bold black currant, ripe plum, and blackberry, complemented by hints of dark chocolate, toasted oak, and a touch of sage. Aged meticulously to achieve balanced tannins and a velvety texture, it delivers a harmonious palate with a lingering, elegant finish. Perfect for pairing with hearty red meats or aged cheeses, this Cabernet Sauvignon embodies the essence of Napa's celebrated vineyards, offering a luxurious experience for connoisseurs and casual drinkers alike. Indulge now or cellar it for years to come.
Process & Profile
Ovis Cabernet Sauvignon is meticulously crafted from select vineyard blocks, chosen for their exceptional terroir and grape quality. After careful harvesting, the wine undergoes extended aging in a blend of new and used French oak barrels, which contributes to its complex flavors and velvety texture. The result is a wine with a deep garnet hue and a rich profile, embodying the unique characteristics of Napa Valley's celebrated Cabernet Sauvignon.Tasting Notes
This bold and structured wine unveils an aromatic complexity that is both inviting and layered.- Aroma: Sweet cherries, plums, and cassis are complemented by savory hints of thyme, anise, and tobacco.
- Palate: On the palate, flavors of ripe blackcurrants, dried cherries, and blackberries dominate, intertwined with nuanced notes of dark chocolate, toasted hazelnuts, and French oak.
- Finish: The finish is long and elegant, characterized by softened tannins and a perfect balance of fruit and savory undertones.
What Makes It Special
Ovis Cabernet Sauvignon is a testament to the Shannon Family of Wines' dedication to sustainable farming and innovation. The name "Ovis," Latin for sheep, pays homage to the flock of sheep that plays a vital role in maintaining the vineyards’ ecological balance. This wine also reflects the brand's commitment to preserving Lake County and Napa Valley's natural beauty while showcasing a premium small-lot production that guarantees quality and exclusivity.How to Enjoy
Pairing Suggestions:- Best enjoyed with hearty dishes such as grilled steaks, roast lamb, or braised short ribs.
- Pairs beautifully with hard cheeses like aged Gouda or savory dishes featuring wild mushrooms.
- Serve at 60–65°F (16–18°C) to bring out its full flavors.
- Decant the wine an hour before serving to enhance its aromatic profile and allow the flavors to bloom.
Frequently Asked Questions
What are the key flavor notes of Ovis Cabernet Sauvignon?
Ovis Cabernet Sauvignon offers a rich tapestry of flavors, including dark fruits such as blackcurrants and dried cherries, complemented by notes of savory herbs, worn leather, toasted hazelnuts, dark chocolate, and French oak. These layered flavors result from careful barrel aging and meticulous vineyard selection.
Why is this wine called "Ovis"?
The name "Ovis" comes from the Latin word for sheep. This reflects the Shannon Family of Wines' sustainable farming approach, which incorporates a flock of sheep to help maintain the ecosystem in their vineyards. Their presence aligns with the winery's mission to operate in harmony with nature.
What makes Napa Valley ideal for Cabernet Sauvignon?
Napa Valley's warm climate, volcanic soils, and morning fog from the San Pablo Bay create ideal conditions for slow grape ripening, resulting in complex flavors with balanced acidity. These factors, along with the valley's diverse microclimates and elevations, contribute to the exceptional quality of Cabernet Sauvignon from the region.
What foods pair well with Ovis Cabernet Sauvignon?
This full-bodied wine pairs excellently with rich dishes such as red meats (e.g., steak), hard cheeses, and hearty stews. The wine's bold flavors and structured tannins complement the richness of these foods while balancing the palate.
How long can I age this wine?
Ovis Cabernet Sauvignon has excellent aging potential due to its high tannins and balanced structure. Properly stored, this wine can be enjoyed now or cellared for up to 15 years or more, with its flavors evolving and softening over time.
Is Ovis Cabernet Sauvignon a dry wine?
Yes, like most Cabernet Sauvignons, Ovis is a dry wine with little to no residual sugar. It has a robust structure supported by medium-to-high tannins and vibrant acidity, offering a bold and refined drinking experience.
What makes Ovis Cabernet Sauvignon unique?
Ovis Cabernet Sauvignon stands out for its sustainable winemaking practices, small-lot production, and meticulously chosen vineyard blocks. Additionally, its intricate flavor profile, derived from extended barrel aging, showcases elegance and balance rarely found in its price category.
What is the alcohol content of this wine?
Cabernet Sauvignons, including Ovis, typically have an alcohol by volume (ABV) ranging from 13.5% to 15%. This contributes to their full-bodied character and bold flavor profile.
What is the best way to store this wine?
Store Ovis Cabernet Sauvignon in a cool, dark place at a consistent temperature (around 55°F) with the bottle laid on its side. This ensures the cork stays moist and helps the wine age gracefully over time.
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