Discover the luxurious Kendall-Jackson Cabernet Sauvignon Grand Reserve, a masterful expression of Sonoma County's finest vineyards. Crafted from low-yielding, high-elevation estate vines, this bold red wine boasts a symphony of flavors, including blackberry, blueberry, and red and black currants, enhanced by enticing aromas of mocha and nutmeg. Subtle hints of chocolate and toasty vanilla add richness, perfectly balanced by fine-grained tannins for a smooth, lengthy finish. With its full-bodied profile and impeccable craftsmanship, this Cabernet Sauvignon pairs beautifully with hearty dishes like grilled steak or aged cheddar burgers, ensuring an unforgettable wine experience.
Process & Profile
The Kendall-Jackson Grand Reserve Cabernet Sauvignon showcases the artistry of winemaking with a meticulous selection of low-yield vines from Sonoma County's elevated terrains. This perfect blend incorporates 82% Cabernet Sauvignon complemented by smaller percentages of Cabernet Franc, Merlot, Petit Verdot, and Malbec, resulting in a wine of remarkable depth and complexity. Sustainably produced, this wine embodies both tradition and innovation, with an alcohol content of 14.5%.
Tasting Notes
This medium- to full-bodied red wine bursts with a symphony of flavors and aromas:
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Flavors: Blackberry, blueberry, red and black currants.
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Aromas: Mocha, nutmeg, dark chocolate, and baked toast.
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Finish: Fine-grained tannins balance the richness with a velvety smoothness and a lengthy, slightly spicy finish.
This sophisticated profile makes it a standout in its class, appealing to both seasoned collectors and those new to premium wines.
What Makes It Special
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High-Quality Vineyards: Grapes are grown in Sonoma County's elevated landscapes, benefiting from ideal microclimates and soil conditions.
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Unique Blend: The blend of varietals adds depth, with each grape variety enhancing the wine's overall character.
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Sustainability Commitment: Kendall-Jackson employs sustainable farming practices to ensure exceptional quality and environmental stewardship.
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Accolades: Praised for its rich flavor complexity and silky finish, this wine epitomizes elegance in a glass.
How to Enjoy
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Pairing Suggestions: Perfect alongside hearty dishes such as grilled New York steak, rack of lamb, or aged cheddar burgers. Its robust flavors also pair wonderfully with roasted vegetables and rich chocolate desserts.
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Serving Tips: Serve slightly below room temperature at 65°F for optimal flavor. Use a Bordeaux-style glass to highlight its layered bouquet and structure.
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Occasions: Whether at an intimate dinner party or as a thoughtful gift, this wine elevates any occasion with sophistication and style.
Kendall-Jackson Grand Reserve Cabernet Sauvignon is a hallmark of exceptional craftsmanship, offering a luxurious wine experience for all who sip it. Relish its velvety depth and complex flavors, and enjoy the journey of this exquisite expression of Cabernet Sauvignon.
Frequently Asked Questions
What flavors can I expect from the Kendall-Jackson Grand Reserve Cabernet Sauvignon?
This wine offers a complex mix of flavors, including dark berries like blackberry and blueberry, red and black currants, and hints of dark chocolate and toasty vanilla. The palate is full-bodied and rich with fine-grained tannins that provide a long, elegant finish.
What aromas are prominent in this wine?
The Grand Reserve Cabernet Sauvignon features enticing aromas of mocha, nutmeg, cassis, and cedar. These fragrances are complemented by subtle hints of chocolate and oak aging, adding depth to the bouquet.
Where does the Kendall-Jackson Grand Reserve Cabernet Sauvignon come from?
This wine is crafted from low-yielding vineyards in Sonoma County, including Alexander Valley and Knights Valley. The vineyards' higher elevations contribute to the wine's concentrated flavors and well-structured tannins.
What foods pair well with this wine?
The Kendall-Jackson Grand Reserve Cabernet Sauvignon pairs beautifully with rich and savory dishes such as grilled ribeye steak, rack of lamb, and aged cheeses like cheddar. It's also a great complement to hearty dishes like braised short ribs or mushroom risotto.
Is this a dry red wine?
Yes, this Cabernet Sauvignon is a dry wine, meaning it has little to no residual sugar. The dryness accentuates the robust flavors of dark fruits and enhances its pairing potential with rich, savory foods.
What is the ideal serving temperature?
For optimal enjoyment, serve this wine at a temperature of around 65ºF. A proper red Bordeaux-style glass is recommended to highlight its aromas and flavors.
Can this wine be aged?
Absolutely. With its bold tannins and balanced structure, the Grand Reserve Cabernet Sauvignon has excellent aging potential, improving in complexity and smoothness over the years. Many collectors store it for 5 to 10 years to enjoy its full potential.
What makes the Grand Reserve label special?
The Grand Reserve label represents Kendall-Jackson's commitment to ultra-premium wines. Grapes selected for this series come from the top 3% of vineyards in Sonoma County, reflecting the best terroir and winemaking practices to create a truly exceptional wine.
What is the alcohol content of this wine?
The Kendall-Jackson Grand Reserve Cabernet Sauvignon has an alcohol content of 14.5%, giving it a bold and robust character without overpowering balance.
Does this wine have sustainability certifications?
Yes, Kendall-Jackson is committed to sustainable winemaking practices, and their vineyards are certified for sustainability. This ensures responsible farming methods and a focus on long-term environmental health.