The Tenuta Sette Ponti "Crognolo" Toscana is a distinguished red wine that exemplifies the quality and character of Tuscan winemaking. Produced by Tenuta Sette Ponti, this wine is primarily made from Sangiovese grapes, with potential additions of other varietals to enhance its complexity. The "Crognolo" offers a bouquet of ripe red fruits, including cherry and raspberry, along with notes of violet, spice, and a hint of earthy undertones. It features a medium to full-bodied structure with well-integrated tannins, lively acidity, and a smooth, persistent finish. This Toscana is versatile and pairs well with a range of dishes such as pasta, grilled meats, and roasted vegetables, making it a versatile and enjoyable choice for various dining occasions.
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