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Learn MoreExperience the essence of Turkey with Yeni Rakı, the nation's beloved anise-flavored spirit. Crafted from a meticulous blend of high-quality fresh and dried grapes and infused with premium Turkish aniseed, this iconic beverage boasts a robust 45% alcohol content and a rich heritage spanning over 500 years. Yeni Rakı transforms before your eyes, turning a milky white when mixed with chilled water – a mesmerizing phenomenon known as "louche." Perfectly paired with Mediterranean meze, seafood, or grilled delicacies, it offers a harmonious balance of bold anise flavor and smooth grape undertones. Whether at vibrant social gatherings or intimate dinners, Yeni Rakı captures the spirit of Turkish hospitality and tradition in every sip.
Yeni Rakı is a traditional Turkish alcoholic beverage flavored with aniseed and made from distilled grapes or raisins. It is a cultural symbol of Turkey and is often consumed diluted with cold water, which turns it milky-white, a phenomenon known as "louche" or "lion's milk" in Turkish culture.
Yeni Rakı is typically mixed with chilled water in a ratio of 1:1 or 1:2, depending on personal preference. Ice may also be added after mixing. It is traditionally served in tall, slim glasses and enjoyed slowly alongside a variety of meze dishes such as feta cheese, melon, seafood, or grilled meat.
The main ingredients of Yeni Rakı are high-quality suma (distilled from grapes or raisins) and aniseed. The combination of these elements, along with a meticulous distillation and aging process, gives it its signature taste and aroma.
When water is added, the essential oils from the aniseed dissolve, creating a milky-white appearance. This characteristic transformation is a hallmark of aniseed-flavored spirits like Yeni Rakı.
Yeni Rakı typically has an alcohol content of 45%. Other variants, such as Yeni Rakı Âlâ, may have slightly higher alcohol volumes, such as 47%.
Yeni Rakı complements a wide range of dishes, especially traditional Turkish mezes, grilled seafood, kebabs, and spicy dishes. Pair it with cold starters like yogurt-based dips, olives, or seasonal salads for an authentic Turkish dining experience.
Yeni Rakı should be stored upright in a cool, dark place. For the best taste, it can be lightly chilled before serving.
While traditionally consumed diluted with water, Yeni Rakı can also be enjoyed neat or with only a bit of ice for those who prefer its full strength.
Yeni Rakı is distinguished by its production methods, using only high-quality suma and Turkish aniseed without added sugars or other flavoring agents. The absence of added sugar results in a less sweet profile compared to drinks like ouzo or sambuca.
Yeni Rakı is widely available in liquor stores and online in countries where it is permitted. Its distribution spans multiple regions, including Europe and the Americas.
Yes, Yeni Rakı is gluten-free as it is distilled from grapes or raisins and does not include grain-based ingredients.
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Adult signature (21+) required upon delivery.
