Beran Zinfandel Of California

Beran Zinfandel of California embodies bold craftsmanship and the rich heritage of California winemaking. Sourced from premium vineyards across Sonoma, Napa, and Amador counties, this Zinfandel showcases robust flavors and a sophisticated balance. With deep purple hues, the wine opens with delightful aromas of ripe blackberry, raspberry, and dark chocolate, complemented by hints of vanilla oak and sweet spices. On the palate, it delivers a harmony of red and black berry flavors, accented by cloves, pepper, and a touch of oak, leading to a long, elegant finish. Perfectly structured with fine-grained tannins, Beran Zinfandel offers a full-bodied, yet refined experience that celebrates the legacy of California's treasured Zinfandel grape.

Process & Profile

Beran Zinfandel, crafted under the umbrella of Copper Cane Wines, epitomizes the strength, heritage, and boldness of California's Zinfandel grape. Grapes are meticulously sourced from renowned growing regions, including Sonoma County, Napa Valley, and the rugged Sierra Foothills of Amador County, ensuring a wine that reflects the terroir's diversity and complexity. These regions are known for their historical significance in cultivating Zinfandel and lend their distinct characteristics to the wine. After harvest at optimal ripeness, an extended maceration process enhances the wine's flavor depth. Aging for up to 12 months in a mix of American and French oak barrels adds layers of nuance, creating a wine that is as structured as it is approachable.

Tasting Notes

Beran California Zinfandel captivates with a symphony of aromas and flavors. On the nose, expect notes of ripe red berries, dried cranberries, cherry pie, and subtle hints of sweet tobacco and spice. The palate offers a seamless balance of red and black berries, baked blueberry pie, caramel apple, and clove, complemented by undertones of rich dark chocolate, vanilla oak, and a touch of pepper. The wine's medium-bodied composition, smooth tannins, and elegant finish make it both bold and refined.

What Makes It Special

Beran Zinfandel stands out as a celebration of California's viticultural heritage. The use of heritage old-vine Zinfandels along with some younger, promising vineyards results in a wine that honors tradition while embracing modern winemaking techniques. Blending a small amount of Petite Sirah, a grape often historically co-planted with Zinfandel, further enhances the complexity and richness of its flavor profile. This meticulous craftsmanship pays homage to Zinfandel's illustrious history in California, dating back to the mid-1800s.

How to Enjoy

Beran Zinfandel pairs beautifully with hearty and flavorful dishes. For an exceptional dining experience, serve it alongside a juicy steak, roast lamb, grilled pork short ribs, or rich p√¢t√©s. Its bold flavors also complement cheeses with strong profiles like blue cheese or aged cheddar. To fully appreciate its rich bouquet, serve slightly below room temperature (around 60-65¬∞F). This versatile wine is equally enjoyable during celebratory gatherings or quiet evenings, making every moment special. Relish the essence of California in every sip with Beran Zinfandel—a wine that embodies strength, heritage, and elegance.

Frequently Asked Questions