Celebrate two centuries of mixology mastery with the Angostura 200th Anniversary Limited Edition Bitters. This exclusive release reimagines the iconic brand's legacy of innovation, featuring a sophisticated formula crafted from aged rum, angelica root, Roman wormwood, nutmeg, and bright citrus notes. Encased in a collectible gift box, this bitters boasts a unique herbal complexity and a refined bitterness, perfect for elevating cocktails like the Manhattan or Paper Plane. Limited to only 120,000 bottles, this vegan, gluten-free, and kosher-certified blend pays homage to Angostura's unmatched excellence, offering connoisseurs a rare opportunity to own a piece of cocktail history.
Process & Profile
Crafted with unparalleled expertise, the creation of the Angostura 200th Anniversary Bitters reflects a blend of tradition and innovation:
- The bitters are made through an intricate infusion process, where alcohol is steeped with a closely guarded mix of botanicals that may include gentian root, cinnamon, and Roman wormwood. These ingredients are finely ground and percolated to extract their complex flavors.
- The formula melds the warmth of sweet aniseed, zesty cardamom, and spicy cinnamon, further accentuated by a backdrop of aged Angostura® rum and earthy wormwood. The bitters are aged for three months to achieve a harmonious balance.
- This limited-edition batch includes only 120,000 bottles, each presented in special collector's packaging, making it a rare masterpiece.
Tasting Notes
Angostura's 200th Anniversary Bitters provide a unique and unforgettable flavor experience:
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Aroma: Bright herbal and citrus top notes, with a minty freshness and subtle hints of warm spices.
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Flavor Profile: A layered complexity begins with sweet aniseed and spicy cardamom, followed by a touch of astringency and a cooling minty finish. The bitters offer a long-lasting bitterness complemented by creamy cinnamon undertones.
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Appearance: Medium amber with golden accents, reflecting its premium essence.
What Makes It Special
Angostura's 200-Year Anniversary Edition stands apart for several reasons:
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A Legacy of Excellence: This release honors 200 years of Angostura's history, starting in 1824 with Dr. Johann Siegert's quest to craft perfect bitters for both culinary and medicinal purposes.
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Exceptional Ingredients: A unique blend of globally inspired botanicals, including angelica root, Roman wormwood, and nutmeg, enriches its complex profile.
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Versatility: Unlike the traditional aromatic bitters, this special edition pairs seamlessly with a variety of spirits, from rum and tequila to gin and shochu, expanding its mixology possibilities.
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Innovative Craftsmanship: The secretive and expertly managed infusion and aging process, overseen by Angostura's master blenders, ensures unrivaled quality.
How to Enjoy
The Angostura 200th Anniversary Bitters is a versatile addition to your mixology toolkit:
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Cocktails: Elevate iconic cocktails such as the Old Fashioned, Manhattan, or Pink Gin with a dash of these bitters. Its herbal and citrus notes enhance the depth of spirits and provide a sophisticated edge.
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Non-Alcoholic Options: Add a subtle bittersweet complexity to mocktails and sparkling water, creating a refreshing experience.
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Food Pairings: Use a few dashes in marinades, dessert recipes, or sauces to unlock new layers of flavor in your culinary creations.
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Collectible Enjoyment: As a limited-edition release, this bottle makes a perfect gift or collector's item for beverage enthusiasts and professional bartenders.
Conclusion
The Angostura 200th Anniversary Bitters is more than just a product; it's a testament to two centuries of mastery. With its sophisticated profile, innovative versatility, and rich history, it is the ultimate choice for anyone looking to refine their cocktails or explore new culinary dimensions. Whether as a treasured keepsake or an essential mixology tool, this edition honors Angostura's timeless contribution to the world of bitters.
Frequently Asked Questions
What makes the Angostura 200th Anniversary Bitters special?
This limited-edition release commemorates 200 years of Angostura's legacy. It features a unique flavor profile combining aged rum, angelica root, Roman wormwood, nutmeg, and brighter citrus notes, creating a complex and herbal bitters unlike the classic aromatic version. It also comes in a special collector's box, appealing to mixologists and collectors alike.
How is the Angostura 200th Anniversary Bitters different from the classic Angostura Aromatic Bitters?
The 200th Anniversary Bitters has a distinct taste profile, including cardamom, orange, anise, and a cooling mint finish, whereas the classic version is characterized by an aromatic bouquet of herbs, fruits, and spices. Additionally, the anniversary blend pairs well with a wider variety of spirits, such as tequila, gin, and rum.
Are Angostura's 200th Anniversary Bitters suitable for people with dietary restrictions?
Yes, the bitters are sodium-free, gluten-free, kosher-certified, and 100% vegan, making them suitable for a variety of dietary preferences and restrictions.
Are the Angostura 200th Anniversary Bitters alcoholic?
Yes, these bitters contain 48% alcohol by volume. However, when used in small quantities in cocktails or recipes, each dash contains an insignificant amount of alcohol and can be considered non-alcoholic.
How can I use the Angostura 200th Anniversary Bitters?
These bitters are versatile and can enhance a wide range of cocktails like the Paper Plane, Corpse Reviver #2, or a Dirty Martini. They add a layer of herbal complexity and elevate both classic and modern drink recipes.
How many bottles were produced in this limited edition?
This special release is limited to just 120,000 bottles, making it a unique collector's item for enthusiasts and connoisseurs.
What flavors can I expect from the Angostura 200th Anniversary Bitters?
Expect a complex blend of flavors, including cardamom, orange, sweet aniseed, cinnamon, nutmeg, and earthy tones with a lasting bitterness and a refreshing mint finish.
Where is Angostura Bitters produced?
Angostura Bitters are produced in Port of Spain, Trinidad, following a legacy that dates back to their origins in Angostura, Venezuela, in 1824.
Can I use Angostura 200th Anniversary Bitters in cooking?
Yes, like the classic Angostura Aromatic Bitters, these can also be used to enhance the flavors of food recipes, including soups, desserts, and savory dishes, although their unique flavor profile may create new culinary experiences.
Can I still find the Angostura 200th Anniversary Bitters for purchase?
This product is a limited edition and may sell out quickly. Availability will depend on retailer stock. It is recommended to check with specialty spirits shops or the Angostura website for current inventory.