{"title":"Ojo de Tigre Tequila","description":null,"products":[{"product_id":"ojo-de-tigre-mezcal-6-x-50ml-mini-alcohol-bottles","title":"Ojo de Tigre Mezcal","description":"\u003cp class=\"mb-6\"\u003eCrafted with the artistry of tradition, Ojo de Tigre Mezcal is a 100% artisanal Mexican spirit that expertly combines two sustainably cultivated agaves: Espad√≠n from Oaxaca and Tobal√° from Puebla. Renowned for its smooth and balanced flavor, this mezcal offers an inviting profile with notes of green apple, citrus, caramel, cooked agave, and a subtle touch of smoked cocoa. Perfect for sipping neat or enhancing cocktails, such as a Mezcal Mule, it delivers a sweet, smoky complexity that is approachable for mezcal enthusiasts and newcomers alike. Honored with multiple awards, including Gold at prestigious international competitions, Ojo de Tigre Mezcal is more than a drink—it's a celebration of Mexican heritage and craftsmanship.\u003c\/p\u003e\n\n      \u003ch2\u003e\u003cstrong\u003eProcess \u0026amp; Profile\u003c\/strong\u003e\u003c\/h2\u003e\nOjo de Tigre Mezcal is a harmonious blend of two sustainably cultivated agaves: Espad√≠n from Oaxaca and Tobal√° from Puebla. The Espad√≠n provides the classic smoky sweetness, while the rare Tobal√° contributes herbal and citrusy complexity. The artisanal process begins with roasting the agave hearts in underground stone pits, followed by natural fermentation in wooden vats. Double-distilled in copper stills, the result is a mezcal that is smooth, clean, and rich in character, bottled at 40% ABV (80 proof).\n\nThe careful craftsmanship ensures a mezcal for both beginners and connoisseurs, maintaining an approachable profile that emphasizes balance over overwhelming smokiness.\n\n\u003ch2\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eAroma:\u003c\/strong\u003e On the nose, Ojo de Tigre Mezcal greets you with bright citrus notes of apple and green pear, complemented by subtle hints of caramel and smoked cacao.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e The initial taste is sweet, transitioning into fruity nuances of citric fruits and cucumber, rounded by a gentle smokiness and herbal depth.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Light and smooth with a short, clean finish that invites easy sipping, making it the perfect mezcal to explore nuanced flavors without overpowering intensity.\u003c\/li\u003e\u003c\/ul\u003e\n\n\u003ch2\u003e\u003cstrong\u003eWhat Makes It Special\u003c\/strong\u003e\u003c\/h2\u003e\n\u003col class=\"list-disc pl-6\"\u003e\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eSustainably Cultivated Ingredients:\u003c\/strong\u003e By combining Espad√≠n and Tobal√° agaves, Ojo de Tigre embodies a rare and thoughtful blend of two distinct terroirs, offering an ethical approach to mezcal production.\u003c\/li\u003e\u003c\/ul\u003e\u003c\/ol\u003e\n\u003col class=\"list-disc pl-6\"\u003e\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eArtisanal Craftsmanship:\u003c\/strong\u003e From roasting agaves in traditional stone pits to double distillation in copper stills, every step in production respects mezcal's roots while ensuring a polished and consistent product.\u003c\/li\u003e\u003c\/ul\u003e\u003c\/ol\u003e\n\u003col class=\"list-disc pl-6\"\u003e\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eAward-Winning Legacy:\u003c\/strong\u003e With accolades including Gold at the San Francisco World Spirits Competition and Platinum at the SIP Awards, Ojo de Tigre's quality is globally recognized.\u003c\/li\u003e\u003c\/ul\u003e\u003c\/ol\u003e\n\u003col class=\"list-disc pl-6\"\u003e\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eVersatility:\u003c\/strong\u003e Designed to welcome mezcal newcomers while satisfying enthusiasts, its balanced flavor profile makes it as fitting for neat sipping as it is for innovative cocktails.\u003c\/li\u003e\u003c\/ul\u003e\u003c\/ol\u003e\n\n\u003ch2\u003e\u003cstrong\u003eHow to Enjoy\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003e\u003cstrong\u003eTraditional Method\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003eServe neat in a traditional *copita* or wide-brimmed glass at room temperature. Allow the aromas to unfold before taking small sips, savoring the complexity.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003ePair with orange slices sprinkled with worm salt (*sal de gusano*) to highlight the mezcal's smoky and sweet notes.\u003c\/li\u003e\u003c\/ul\u003e\n\n\u003ch2\u003e\u003cstrong\u003eCocktail Ideas\u003c\/strong\u003e\u003c\/h2\u003e\nOjo de Tigre's versatility shines in cocktails. Here are a few to try:\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eTahiti Pearl:\u003c\/strong\u003e Combine mezcal with mint, simple syrup, lemon bitters, and olive oil for a refreshing and aromatic drink.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eTiger Lily:\u003c\/strong\u003e Blend it with pineapple juice and ginger beer for a sweet and effervescent twist.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eAmethyst:\u003c\/strong\u003e Mix mezcal, lime juice, hibiscus syrup, and ginger ale for a vibrant, floral cocktail.\u003c\/li\u003e\u003c\/ul\u003e\n\nWhether enjoyed neat or in a cocktail, Ojo de Tigre Mezcal invites you to explore the rich traditions and flavors of Mexican mezcal. Its unique combination of innovation and heritage makes it a standout spirit worthy of any occasion.\n      \n      \u003cbr\u003e\n      \u003cbr\u003e\n      \u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n      \u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat is Ojo de Tigre Mezcal made from?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eOjo de Tigre Mezcal is crafted using two types of agave: Espad√≠n from Oaxaca and Tobal√° from Puebla. These agaves create a balanced flavor profile that blends herbal, citrus, and fruity notes with a touch of sweetness and smokiness.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eHow is Ojo de Tigre Mezcal different from other mezcals?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eUnlike many mezcals that emphasize intense smoky flavors, Ojo de Tigre offers a lighter smoky profile, making it approachable for both new and seasoned mezcal enthusiasts. Its artisanal production combines traditional methods with sustainable practices, ensuring a high-quality, flavorful mezcal.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat does Ojo de Tigre Mezcal taste like?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eOjo de Tigre Mezcal has a smooth and balanced flavor profile, featuring notes of caramel, dried fruits, and herbal freshness. The Espad√≠n contributes sweet and smoky flavors, while the Tobal√° adds herbal and fresh notes.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eHow is mezcal made?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eMezcal is produced through a traditional, multi-step process. Agave plants are harvested, and the piñas (hearts) are roasted in earthen pits to develop smoky flavors. They are then crushed, fermented with wild yeasts, distilled twice using clay or copper stills, and either bottled or aged for varying periods to achieve different flavor profiles.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eIs Ojo de Tigre Mezcal sustainably produced?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eYes, Ojo de Tigre Mezcal is made using sustainable practices. The Tobal√° agave, traditionally difficult to cultivate, is grown from the seeds of naturally fertilized plants. This ensures environmental sustainability and preserves the artisanal nature of the product.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat is the alcohol content of Ojo de Tigre Mezcal?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eOjo de Tigre Mezcal has an alcohol content of approximately 40%, which is typical for artisanal mezcals.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat makes mezcal different from tequila?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eWhile both are agave-based spirits, mezcal can be made from over 30 types of agave, compared to tequila, which uses only blue agave. Mezcal is often smokier due to its production process, which involves roasting the agave in underground pits, while tequila typically has a smoother and more subtle flavor.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eHow can I enjoy Ojo de Tigre Mezcal?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eOjo de Tigre Mezcal can be sipped neat to appreciate its complex flavors or used in cocktails. It pairs well with fruits like pineapple, citrus, or ginger-based mixers for a refreshing experience.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eIs Ojo de Tigre Mezcal available outside Mexico?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eOjo de Tigre Mezcal was launched in the U.S. in 2020 and is available in select markets. However, its availability may vary, and it is best to check shipping options or local retailers for purchase.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eDoes Ojo de Tigre Mezcal come in different varieties?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eOjo de Tigre Mezcal is primarily available as a joven (young) mezcal, which is bottled shortly after distillation to preserve its fresh and vibrant flavor profile.\u003c\/p\u003e\n        \u003c\/div\u003e","brand":"Los Andes Wine -FW","offers":[{"title":"Default Title","offer_id":45102378254584,"sku":"16022","price":38.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0352\/3140\/0072\/files\/ojo-de-tigre-mezcal-248598.png?v=1744725732"}],"url":"https:\/\/thebourboncentral.com\/collections\/ojo-de-tigre-tequila.oembed","provider":"Bourbon Central","version":"1.0","type":"link"}