{"title":"Clos Du Val Wine","description":null,"products":[{"product_id":"clos-du-val-cabernet-sauvignon-750ml","title":"Clos Du Val Cabernet Sauvignon","description":"\u003cp class=\"mb-6\"\u003eImmerse yourself in the essence of Napa Valley with Clos Du Val Cabernet Sauvignon, a wine that epitomizes elegance and balance. This Bordeaux-inspired blend, predominantly Cabernet Sauvignon and complemented by varietals like Merlot and Malbec, unfolds vibrant aromas of blackberry, cassis, and violet. The palate is a symphony of flavors—bright cherry, red plum, and lavender—enhanced by supple tannins and a touch of dark chocolate. Aged in French oak for layered complexity, this full-bodied wine finishes long and smooth with balanced acidity. Perfect for aging or enjoying now, it pairs beautifully with grilled meats, hearty stews, and rich cheeses, making it a timeless choice for any occasion.\u003c\/p\u003e\n\n      \u003ch2\u003e\u003cstrong\u003eProcess \u0026amp; Profile\u003c\/strong\u003e\u003c\/h2\u003e\nClos Du Val Cabernet Sauvignon is a Bordeaux-style blend crafted predominantly from Cabernet Sauvignon, complemented by small percentages of Merlot, Malbec, Cabernet Franc, and Petit Verdot. With grapes grown on estate vineyards in Stags Leap District and Yountville, the wine reflects the region's outstanding terroir. Aged in French oak barrels, including 30-40% new oak depending on vintage, the wine develops layered complexity while maintaining its signature balance and elegance. The 2021 vintage showcases a blend of 86% Cabernet Sauvignon and smaller percentages of other varietals, yielding a wine that embodies Napa Valley's finest traditions.\n\n\n\n\u003ch2\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h2\u003e\nThe Clos Du Val Cabernet Sauvignon is a sensory journey from start to finish:\n\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eAromas:\u003c\/strong\u003e Inviting notes of blackberry, plum, violet, and cassis mingle with hints of coffee and dark chocolate.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Bright flavors of cherry, cranberry, and red plum are seamlessly integrated with elements of nutmeg and vanilla. The wine delivers polished tannins, balanced acidity, and a long, velvety finish with lingering notes of lavender and toasted almonds.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Deep garnet hues enhance the wine's visual appeal, promising the complexity that awaits.\u003c\/li\u003e\u003c\/ul\u003e\n\n\n\n\u003ch2\u003e\u003cstrong\u003eWhat Makes It Special\u003c\/strong\u003e\u003c\/h2\u003e\n\u003col class=\"list-disc pl-6\"\u003e\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eHeritage:\u003c\/strong\u003e Established in 1972, Clos Du Val gained international acclaim at the Judgment of Paris in 1976, solidifying its place among Napa Valley's most iconic wineries.\u003c\/li\u003e\u003c\/ul\u003e\u003c\/ol\u003e\n\u003col class=\"list-disc pl-6\"\u003e\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eTerroir-Driven:\u003c\/strong\u003e Sourced from estate vineyards in legendary appellations, the wine reflects the unique climate, soil, and geography of the region.\u003c\/li\u003e\u003c\/ul\u003e\u003c\/ol\u003e\n\u003col class=\"list-disc pl-6\"\u003e\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eConsistency \u0026amp; Quality:\u003c\/strong\u003e Each vintage is crafted with a balance of power and elegance, showcasing the winery's commitment to timeless, age-worthy wines.\u003c\/li\u003e\u003c\/ul\u003e\u003c\/ol\u003e\n\u003col class=\"list-disc pl-6\"\u003e\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eCritics‚Äô Acclaim:\u003c\/strong\u003e Recent vintages have earned high praise, such as a 94-point rating from *Wine Enthusiast* and 92 points from *Wine Spectator*, highlighting its layered complexity and superb structure.\u003c\/li\u003e\u003c\/ul\u003e\u003c\/ol\u003e\n\n\n\n\u003ch2\u003e\u003cstrong\u003eHow to Enjoy\u003c\/strong\u003e\u003c\/h2\u003e\nClos Du Val Cabernet Sauvignon is a versatile wine that can be savored on various occasions:\n\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003ePairings:\u003c\/strong\u003e Complement its bold profile with rich dishes like filet mignon, lamb chops, or dark chocolate desserts. Its balanced acidity and polished tannins also pair well with roasted vegetables and hard cheeses.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eServing Tips:\u003c\/strong\u003e Decant the wine for at least two hours to allow its bouquet and flavors to fully unfold. Serve at an ideal temperature of 60-65¬∞F (15-18¬∞C).\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e While incredibly enjoyable now, the wine's structure and vibrant acidity allow it to age gracefully for 10-15 years, evolving in complexity and depth over time.\u003c\/li\u003e\u003c\/ul\u003e\n\n\n\nExperience the timeless elegance of Clos Du Val Cabernet Sauvignon, a wine that celebrates Napa Valley's rich history and winemaking excellence. Whether enjoyed today or treasured for the future, it promises an unforgettable journey into the heart of fine wine.\n      \n      \u003cbr\u003e\n      \u003cbr\u003e\n      \u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n      \u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat is Clos Du Val Cabernet Sauvignon known for?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eClos Du Val Cabernet Sauvignon is celebrated for its balanced and elegant style, drawing from the exceptional terroir of Napa Valley's Stags Leap District. It gained international acclaim after its 1972 vintage competed in the legendary 1976 Judgment of Paris. The wine is crafted to showcase complexity, structure, and a sense of place.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat flavors can I expect from Clos Du Val Cabernet Sauvignon?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eTypical tasting notes include rich dark fruits such as black cherry, plum, and blackberry, complemented by hints of vanilla, mocha, and spice from oak aging. High-quality vintages, like the 2016 release, also feature velvety tannins and balanced acidity, contributing to a rich, full-bodied mouthfeel.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eIs Clos Du Val Cabernet Sauvignon a dry wine?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eYes, like most Cabernet Sauvignons, Clos Du Val is a dry wine. It undergoes complete fermentation, leaving little to no residual sugar, which enhances its bold and structured profile.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat food pairs well with Clos Du Val Cabernet Sauvignon?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThis wine pairs excellently with rich and hearty dishes, including grilled steaks, braised lamb shanks, and roasted vegetables. Its tannic structure also complements strong cheeses like aged cheddar or gouda.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eCan Clos Du Val Cabernet Sauvignon be aged?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eYes, Clos Du Val Cabernet Sauvignon is designed for aging. Many vintages develop enhanced complexity and smoother tannins over 10‚Äì15 years, making them suitable for cellaring.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat makes the Stags Leap District special for producing Cabernet Sauvignon?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThe Stags Leap District, home to Clos Du Val, features a unique microclimate and soils that allow grapes to achieve perfect ripeness. The region produces Cabernet Sauvignon with soft tannins, bold fruit flavors, and excellent acidity, creating wines of elegance and longevity.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eDoes Clos Du Val offer other wine varieties?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eIn addition to Cabernet Sauvignon, Clos Du Val produces wines like Sauvignon Blanc, Cabernet Franc, and Petit Verdot. All their wines are estate-grown, with a focus on expressing the character of Napa Valley.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat distinguishes Clos Du Val from other Napa Valley wineries?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eClos Du Val is family-owned with a history rooted in French winemaking traditions. Its consistent quality, historical significance in the Judgment of Paris, and use of estate-grown grapes have solidified it as one of Napa Valley's iconic wineries.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eCan I visit the Clos Du Val winery?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eYes, visitors can enjoy several wine-tasting experiences, including tours of their Hirondelle Vineyard and tastings of current and older vintages. Reservations are required, and the winery offers options for small groups and private events.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat is the price range for Clos Du Val Cabernet Sauvignon?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eClos Du Val Cabernet Sauvignon offers excellent value for a premium Napa Valley wine, ranging around $50‚Äì$100 per bottle, depending on the vintage and specific blend.\u003c\/p\u003e\n        \u003c\/div\u003e","brand":"Frederick W\u0026 S","offers":[{"title":"2022","offer_id":44180844019960,"sku":"01761","price":56.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0352\/3140\/0072\/files\/clos-du-val-cabernet-sauvignon-126137.jpg?v=1744727455"},{"product_id":"clos-du-val-cabernet-sauvignon-stags-leap-district","title":"Clos Du Val Cabernet Sauvignon Stags Leap District","description":"\u003cp class=\"mb-6\"\u003eDiscover the epitome of Napa Valley elegance with Clos Du Val Cabernet Sauvignon from the renowned Stags Leap District. This exquisite wine captures the essence of its legendary terroir with vibrant layers of blackberry, cassis, and mulberry, complemented by velvety notes of toffee, vanilla, and a hint of chocolate. Crafted with meticulous care, it features well-integrated tannins and a silky texture, delivering a remarkable balance of power and finesse. Aged for 20 months in French and Hungarian oak, this wine epitomizes sophistication, pairing beautifully with hearty dishes like grilled meats and game. Celebrate the storied history of Clos Du Val—an icon since its debut at the famed 1976 Judgment of Paris—with this timeless expression of Napa Valley excellence.\u003c\/p\u003e\n\n      \u003ch2\u003e\u003cstrong\u003eProcess \u0026amp; Profile\u003c\/strong\u003e\u003c\/h2\u003e\nCrafted with meticulous attention to detail, the Clos Du Val Cabernet Sauvignon showcases the best of Stags Leap District. Sourced primarily from the winery's iconic Hirondelle Vineyard, the wine is a blend of 93% Cabernet Sauvignon, 3.5% Merlot, and 3.5% Cabernet Franc, with average vine ages exceeding 30 years. To enhance its striking character, the wine is aged in French oak barrels, with 40% being new, for 20 months. This approach imbues the wine with depth, structure, and a well-rounded palate.\n\nKey features of the profile include:\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Stags Leap District, Napa Valley, California.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eABV\u003c\/strong\u003e: Approximately 14.4%.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eAging\u003c\/strong\u003e: 20 months in French oak (40% new).\u003c\/li\u003e\u003c\/ul\u003e\n\n\n\n\u003ch2\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h2\u003e\nThe Clos Du Val Cabernet Sauvignon delivers a multi-layered sensory experience. On the nose, expect inviting aromas of black cherry, blueberry, dark chocolate, coffee, and cedar. The palate is rich and luxurious, with flavors of ripe black fruits, toffee, cocoa, and hints of spice. Silky tannins provide structure while maintaining a vibrant, fresh finish.\n\n\u003cstrong\u003eSummary of flavors and aromas\u003c\/strong\u003e:\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003ePrimary\u003c\/strong\u003e: Black cherry, blackberry, and boysenberry.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eSecondary\u003c\/strong\u003e: Cocoa, coffee, and cedar.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eOak Influence\u003c\/strong\u003e: Vanilla and toffee, adding a smooth, luxurious touch.\u003c\/li\u003e\u003c\/ul\u003e\n\n\n\n\u003ch2\u003e\u003cstrong\u003eWhat Makes It Special\u003c\/strong\u003e\u003c\/h2\u003e\nClos Du Val is no ordinary wine; its heritage and precision set it apart:\n\u003col class=\"list-disc pl-6\"\u003e\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eLegacy\u003c\/strong\u003e: Established in 1972, Clos Du Val gained global recognition during the historic 1976 Judgement of Paris when its Cabernet Sauvignon competed among the world's best.\u003c\/li\u003e\u003c\/ul\u003e\u003c\/ol\u003e\n\u003col class=\"list-disc pl-6\"\u003e\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eTerroir\u003c\/strong\u003e: The Stags Leap District is renowned for its perfect microclimate and soils that yield concentrated, complex wines.\u003c\/li\u003e\u003c\/ul\u003e\u003c\/ol\u003e\n\u003col class=\"list-disc pl-6\"\u003e\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eCraftsmanship\u003c\/strong\u003e: The winery honors Old World traditions while utilizing modern techniques to create balanced, terroir-driven wines celebrated for their timeless elegance.\u003c\/li\u003e\u003c\/ul\u003e\u003c\/ol\u003e\n\nEach bottle represents a harmonious blend of tradition and innovation, making Clos Du Val a symbol of Napa Valley excellence.\n\n\n\n\u003ch2\u003e\u003cstrong\u003eHow to Enjoy\u003c\/strong\u003e\u003c\/h2\u003e\nTo fully appreciate this Cabernet Sauvignon, follow these tips:\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eServing Temperature\u003c\/strong\u003e: Decant and serve at 63-65¬∞F (17-18¬∞C) to enhance its aromas and flavors.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eFood Pairings\u003c\/strong\u003e: The bold tannins and dark fruit notes make it an ideal match for red meats, such as marinated ribeye steak, BBQ short ribs, or a charred gruyere burger. Vegetarian options like mushroom stroganoff or pizza with tomato and herbs also complement the wine beautifully.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eAging Potential\u003c\/strong\u003e: With firm tannins and vibrant acidity, this wine will age gracefully for 10-15 years, developing even greater complexity over time.\u003c\/li\u003e\u003c\/ul\u003e\n\n\n\n\u003ch2\u003e\u003cstrong\u003eConclusion\u003c\/strong\u003e\u003c\/h2\u003e\nClos Du Val Cabernet Sauvignon Stags Leap District is a testament to the winery's commitment to producing elegant and timeless wines. From its expert blending to its powerful yet refined flavor profile, this wine is a standout choice for any occasion. Whether you're laying it down for future enjoyment or savoring it tonight over a gourmet meal, this Cabernet Sauvignon promises an unparalleled experience.\n      \n      \u003cbr\u003e\n      \u003cbr\u003e\n      \u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n      \u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat are the primary tasting notes of Clos Du Val Cabernet Sauvignon?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThis Cabernet Sauvignon offers rich aromas of blackberry, cassis, and violet, with flavors of cherry, pomegranate, and nutmeg on the palate. Its vibrant fruit is balanced by polished tannins, hints of dark chocolate, and a smooth, long finish.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eIs Clos Du Val Cabernet Sauvignon dry or sweet?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eClos Du Val Cabernet Sauvignon is a dry wine. Like most Cabernet Sauvignons, it is full-bodied with medium-to-high tannins and noticeable acidity, making it a classic choice for lovers of bold, structured red wines.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat food pairings work best with Clos Du Val Cabernet Sauvignon?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThis wine pairs well with hearty dishes such as grilled or roasted meats, steak, lamb, and aged cheeses. It also complements dishes with earthy or smoky flavors, such as mushroom risotto or barbecued ribs.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eHow long can I age Clos Du Val Cabernet Sauvignon?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eClos Du Val Cabernet Sauvignon has excellent aging potential. The 2021 vintage, for example, is recommended to be enjoyed between 2028 and 2038, as it develops further complexity and depth over time.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat is the alcohol content of Clos Du Val Cabernet Sauvignon?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThe alcohol content of this wine typically falls around 14.5% ABV.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat makes Clos Du Val Cabernet Sauvignon unique?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eClos Du Val's Cabernet Sauvignon reflects the distinct terroir of the Stags Leap District in Napa Valley. Known for its Bordeaux-inspired style, the wine combines elegance and vibrancy, showcasing the harmonious balance of ripe fruit, acidity, and refined tannins. The estate's commitment to quality, with winemaking rooted in tradition and innovation, contributes to its reputation for producing world-class wines since its founding in 1972.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eCan Clos Du Val Cabernet Sauvignon be decanted?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eYes, decanting is recommended to enhance its flavors and aromas. For optimal enjoyment, decant it for about 1-2 hours before serving, especially for younger vintages, as this helps soften the tannins and bring out its complexity.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eIs Clos Du Val Cabernet Sauvignon part of a blend?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eYes, Clos Du Val Cabernet Sauvignon typically includes small amounts of other Bordeaux varietals such as Merlot, Malbec, Cabernet Franc, and Petit Verdot, which add complexity and depth to the wine's flavor profile.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat awards has Clos Du Val Cabernet Sauvignon received?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThe 2021 vintage of Clos Du Val Cabernet Sauvignon received a 94-point rating from Wine Enthusiast, praised for its seductive oak spices, plush mouthfeel, and abundance of red and black fruits. Additional accolades include 93 points from James Suckling and 92 points from Wine Spectator.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eHow should I serve Clos Du Val Cabernet Sauvignon?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThis wine is best served at a temperature of approximately 60‚Äì65¬∞F (16‚Äì18¬∞C). Pouring it at this temperature allows its flavors and aromas to fully develop. Use large-bowled glasses to enhance the wine's bouquet.\u003c\/p\u003e\n        \u003c\/div\u003e","brand":"Los Andes Wine -FW","offers":[{"title":"Default Title","offer_id":43859670466808,"sku":"06903","price":69.09,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0352\/3140\/0072\/files\/clos-du-val-cabernet-sauvignon-stags-leap-district-184073.jpg?v=1744727453"}],"url":"https:\/\/thebourboncentral.com\/collections\/clos-du-val-wine.oembed","provider":"Bourbon Central","version":"1.0","type":"link"}