{"title":"BOZAL Mezcal Tequila","description":null,"products":[{"product_id":"bozal-mezcal-espadin-barril-ensamble","title":"BOZAL Mezcal Espadin Barril Ensamble","description":"\u003cp class=\"mb-6\"\u003eBozal Mezcal Espad√≠n-Barril Ensamble is a masterful blend of cultivated Espad√≠n and wild Barril and Mexicano agaves, handcrafted in the artisanal tradition of Oaxaca, Mexico. This mezcal offers a captivating balance of flavors, starting with a smoky, herbaceous foundation that transitions to vibrant citrus and floral highlights from the Barril, complemented by an earthy, viscous finish from the Mexicano. Its complex profile features notes of lime zest, stone fruits, vanilla, and green peppers, delivering a smooth, lingering finish with a touch of minerality. Perfect for sipping or mixing, Bozal Ensamble encapsulates the untamed spirit of mezcal at an excellent value, making it an ideal choice for both mezcal aficionados and newcomers alike.\u003c\/p\u003e\n\n      \u003ch2\u003e\u003cstrong\u003e### \u003cstrong\u003eProcess \u0026amp; Profile\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\nBozal Mezcal Ensamble is produced using an artisanal method that respects the long-standing traditions of Oaxacan mezcaleros. The agave hearts are cooked in earthen pit ovens, imparting a rich smokiness to the spirit. They are then crushed by a stone tahona wheel turned by a horse, releasing the juice for fermentation. The process is completed with open-air fermentation utilizing naturally occurring yeast and double distillation in copper pot stills. The blend includes 100% agave species: Espad√≠n, Barril, and Mexicano.\n\n\u003cstrong\u003eKey Features:\u003c\/strong\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eAgave Types:\u003c\/strong\u003e Espad√≠n (cultivated), Barril, and Mexicano (wild-harvested).\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eLocation:\u003c\/strong\u003e Miahuatl√°n and Etla, Oaxaca.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 47%.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Unaged.\u003c\/li\u003e\u003c\/ul\u003e\n\n\u003ch2\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h2\u003e\n\nBozal Mezcal Ensamble offers a complex yet balanced flavor profile. The aroma presents herbaceous notes with hints of hay, subtle citrus, and floral nuances. The palate is marked by slight smokiness, herbaceous undertones, and citrus and floral notes, leading to a warm, viscous finish contributed by the Mexicano agave. The mouthfeel is smooth and viscous, providing an enjoyable texture.\n\n\u003cstrong\u003eKey Flavors:\u003c\/strong\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Herbaceous with hay, citrus, and floral hints.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Slightly smoky, herbaceous, citrus, floral, with a viscous finish.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Complex and lingering.\u003c\/li\u003e\u003c\/ul\u003e\n\n\u003ch2\u003e\u003cstrong\u003eWhat Makes It Special\u003c\/strong\u003e\u003c\/h2\u003e\n\nWhat sets Bozal Mezcal Ensamble apart is its blend of cultivated Espad√≠n and wild Barril and Mexicano agaves, offering a rich and complex flavor profile that appeals to a wide range of palates. Additionally, Bozal's commitment to sustainability by replanting twice as many agave plants as they harvest creates a positive impact on biodiversity. The unique blend and traditional production methods make this mezcal a standout in its category.\n\n\u003ch2\u003e\u003cstrong\u003eHow to Enjoy\u003c\/strong\u003e\u003c\/h2\u003e\n\nBozal Mezcal Ensamble is versatile and can be enjoyed in various ways:\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eSipping:\u003c\/strong\u003e Appreciate its complexity and subtle smokiness on its own.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eCocktails:\u003c\/strong\u003e Combine it with citrus elements like lime or orange for a refreshing twist.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003ePairings:\u003c\/strong\u003e Pair it with smoked meats, fresh fruits, or spicy Mexican dishes to enhance its herbal and fruit notes.\u003c\/li\u003e\u003c\/ul\u003e\n\nWhether you're exploring the world of mezcal for the first time or seeking a refined mezcal experience, Bozal Mezcal Espadin Barril Ensamble is an excellent choice. Its unique flavor profile and artisanal craftsmanship make it a standout in the world of Mexican spirits.\n      \n      \u003cbr\u003e\n      \u003cbr\u003e\n      \u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n      \u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat is Bozal Mezcal Ensamble Espad√≠n-Barril made from?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eBozal Mezcal Ensamble is crafted from a blend of agave varieties: Espad√≠n (cultivated), Barril, and Mexicano (both wild). These agaves are cooked in an earthen pit oven, milled by a tahona wheel, fermented naturally, and double distilled for a traditional mezcal profile.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat does Bozal Ensamble taste like?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThe taste profile is light and balanced, with herbaceous and citrus-forward notes. Expect a vegetal agave backbone complemented by lime zest, green pepper, and stone fruit flavors, while the Barril adds floral and citrus complexity. The Mexicano contributes a warm, viscous finish with subtle minerality.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eHow smoky is Bozal Mezcal Ensamble?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eBozal Ensamble is lightly smoky, making it approachable for those who enjoy a more balanced mezcal without overwhelming smokiness. The smokiness comes from the traditional method of roasting agave in an earthen pit oven.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhere is Bozal Ensamble produced?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThis mezcal is made in Oaxaca, Mexico, specifically in regions like Miahuatl√°n and Etla. The production is handled by master distillers Marcelino Ortiz and Onofre Ortiz.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat is the alcohol content of Bozal Mezcal Ensamble?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eIt has an alcohol by volume (ABV) of 47%, which is higher than some mezcals, making it robust and flavorful.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eIs Bozal Mezcal Ensamble suitable for sipping or mixing?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eBozal Ensamble is versatile. While its complex flavors and smooth finish make it great for sipping, its balanced profile also works well in cocktails.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat makes this mezcal artisanal?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThe mezcal is considered artisanal because of its traditional production methods. The agaves are roasted in earthen pits, crushed with a tahona wheel, and naturally fermented, preserving the authentic flavors of the agave.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat agave varieties are used, and how does each contribute to the flavor?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003e- **Espad√≠n:** Provides a smoky, earthy foundation and subtle sweetness as the base of the blend.  \n- **Barril:** Adds citrus and floral aromas with hints of green pepper.  \n- **Mexicano:** Contributes an earthy, herbaceous character and a long-lasting, viscous finish.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eHow should I serve Bozal Mezcal Ensamble?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThis mezcal is best enjoyed neat in a copita or tasting glass to fully appreciate its complex aromas and flavors. It can also be savored in cocktails like a Mezcal Margarita or Oaxacan Old Fashioned.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat makes this mezcal unique compared to others?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThe use of both cultivated (Espad√≠n) and wild agave varieties (Barril and Mexicano) creates a dynamic flavor profile that is distinct from mezcals made with single agave types. Additionally, the artisanal methods and high ABV contribute to its bold aroma and taste.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eHow long does it take to produce this mezcal?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThe production timeline depends on the agave varieties. Espad√≠n typically matures within 7-10 years, while wild varieties like Barril and Mexicano may take up to 10-12 years. After harvesting, the mezcal undergoes several weeks of roasting, milling, fermenting, and distilling.\u003c\/p\u003e\n        \u003c\/div\u003e","brand":"American BD-OPICI","offers":[{"title":"Default Title","offer_id":43751729955064,"sku":"14793","price":52.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0352\/3140\/0072\/files\/bozal-mezcal-espadin-barril-ensamble-200402.jpg?v=1744727694"},{"product_id":"bozal-mezcal-castilla-reserva","title":"BOZAL Mezcal Castilla Reserva","description":"\u003cp class=\"mb-6\"\u003eBozal Mezcal Castilla Reserva is a luxurious expression of Mexican heritage, crafted in the Ancestral tradition with meticulous artisanal methods. Sourced from wild Castilla agave in Oaxaca, this mezcal is distilled in clay pots to preserve its deeply rooted flavors and character. Its aroma is fruit-forward with earthy undertones, while the palate delights with a subtle sweetness, featuring notes of roasted agave, mocha, mint, and a touch of pepper. The 104-proof spirit finishes with a smooth hint of smoke, embodying the wild refinement that Bozal Mezcal stands for. Perfect for sipping or crafting sophisticated cocktails, this rare mezcal offers an authentic taste of Oaxaca's rich terroir and traditions.\u003c\/p\u003e\n\n      \u003ch2\u003e\u003cstrong\u003eProcess \u0026amp; Profile\u003c\/strong\u003e\u003c\/h2\u003e\nBozal Mezcal Castilla Reserva is a testament to artisanal mezcal craftsmanship, originating from Oaxaca and Guerrero, Mexico. The mezcal is made using *maguey Castilla* (Agave Angustifolia), a wild agave species known for its complex flavor profile. The production process embraces centuries-old techniques:\n\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eHarvesting:\u003c\/strong\u003e Agave hearts, or piñas, are hand-harvested, ensuring only ripe plants are used.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eCooking:\u003c\/strong\u003e The hearts are roasted in traditional earthen pit ovens, imparting the signature smoky flavor.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eCrushing:\u003c\/strong\u003e A horse-drawn *tahona* stone wheel mashes the agave to extract its juices.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Open-air fermentation in clay pots allows natural yeasts to develop the mezcal's distinct flavors.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eDistillation:\u003c\/strong\u003e Bozal adheres to ancestral methods, using clay pot distillation for small-batch, unadulterated mezcal.\u003c\/li\u003e\u003c\/ul\u003e\n\n\u003ch2\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/h2\u003e\nBozal Mezcal Castilla Reserva is an exceptional blend of aromas and flavors:\n\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eAroma:\u003c\/strong\u003e Bright notes of wet earth, roasted agave, and tropical fruit.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e A smooth combination of roasted agave, mocha, and fresh mint, with herbal and peppery undertones.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e A lingering, semi-sweet smokiness that is earthy and lightly spiced, offering a refined, luxurious experience.\u003c\/li\u003e\u003c\/ul\u003e\n\n\u003ch2\u003e\u003cstrong\u003eWhat Makes It Special\u003c\/strong\u003e\u003c\/h2\u003e\nBozal Mezcal Castilla Reserva stands out for its commitment to tradition and sustainable practices:\n\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eArtisanal Production:\u003c\/strong\u003e Crafted in small batches using ancient methods, each bottle reflects the heritage of mezcaleros.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eRare Ingredients:\u003c\/strong\u003e Made with wild maguey Castilla, this mezcal delivers a unique and complex flavor profile.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eSustainability:\u003c\/strong\u003e For every agave harvested, two are replanted, ensuring environmental balance and preserving local ecosystems.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eAncestral Techniques:\u003c\/strong\u003e The use of clay pot distillation captures rich, earthy flavors that honor mezcal's oldest traditions.\u003c\/li\u003e\u003c\/ul\u003e\n\n\u003ch2\u003e\u003cstrong\u003eHow to Enjoy\u003c\/strong\u003e\u003c\/h2\u003e\nSavor the richness and complexity of Bozal Mezcal Castilla Reserva with these tips:\n\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eSip Neat:\u003c\/strong\u003e Enjoy it at room temperature in a traditional *copita* or jicara to fully appreciate its aromas and flavors.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003ePairings:\u003c\/strong\u003e Complement its earthy and smoky notes with rich cheeses, grilled meats, or dark chocolate. For a lighter pairing, try citrus fruits like orange slices sprinkled with *sal de gusano* (worm salt).\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"list-disc pl-6\"\u003e\u003cli\u003e\n\u003cstrong\u003eCocktails:\u003c\/strong\u003e While best enjoyed neat, it can also elevate classic cocktails like a Mezcal Old Fashioned or Margarita for a smoky twist.\u003c\/li\u003e\u003c\/ul\u003e\n\nBozal Mezcal Castilla Reserva is not just a spirit; it's a journey through the wild landscapes and rich traditions of Mexico. Whether you‚Äôre new to mezcal or a seasoned aficionado, this premium offering promises a memorable experience in every sip.\n      \n      \u003cbr\u003e\n      \u003cbr\u003e\n      \u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n      \u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat type of agave is used in BOZAL Mezcal Castilla Reserva?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThis mezcal is crafted from Castilla agave, a member of the American Oaxacensis agave family. It is a smaller, wild-growing cousin of the Espad√≠n agave, heavily influenced by its terroir and sourced from the Oaxaca valley near a river, which contributes to its fruit-forward flavor profile.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat is the production process for this mezcal?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eBOZAL Mezcal Castilla Reserva follows the \"Ancestral\" tradition. The agave hearts are cooked in earthen pit ovens, mashed with a tahona stone wheel, and fermented using wild yeasts in clay pots without artificial additives. Distillation is done in clay pots with firewood, preserving the traditional, artisanal methods of mezcal production.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eHow would you describe the taste and flavor profile?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThe flavor profile is described as fruit-forward and earthy, with a balance of roasted agave, mocha, fresh mint, and black pepper. The mezcal finishes smoothly with subtle hints of smoke, offering both sweetness and complexity.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat type of mezcal is BOZAL Mezcal Castilla Reserva categorized as?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThis is a \"Joven\" mezcal, meaning it is bottled right after distillation without aging in oak barrels. This preserves the fresh and vibrant characteristics of the agave.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eWhat makes BOZAL Mezcal Castilla Reserva unique compared to other mezcals?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThis mezcal stands out for its use of the rare Castilla agave, its adherence to the ancestral clay-pot distillation method, and its deeply expressive terroir. Its complex flavor notes of fruit, mint, roasted agave, and subtle smokiness are perfectly balanced, making it a luxurious and refined choice for mezcal enthusiasts.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eHow should BOZAL Mezcal Castilla Reserva be enjoyed?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eThis mezcal can be savored neat to fully appreciate its complex flavors or used as a bold base in mezcal-forward cocktails. Its smooth finish and slight smokiness also pair well with hearty dishes or as a sipping spirit for special occasions.\u003c\/p\u003e\n        \u003c\/div\u003e\n\u003cdiv class=\"mb-6\"\u003e\n          \u003ch4 class=\"mb-2\"\u003e\u003cstrong\u003eIs it sustainable to produce BOZAL Mezcal Castilla Reserva?\u003c\/strong\u003e\u003c\/h4\u003e\n          \u003cp\u003eBOZAL is committed to sustainability. For every agave harvested for mezcal production, two agave plants are planted in their wild nursery and later returned to the wild after one to two years, ensuring a positive environmental impact.\u003c\/p\u003e\n        \u003c\/div\u003e","brand":"American BD-OPICI","offers":[{"title":"Default Title","offer_id":43751864140024,"sku":"14794","price":119.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0352\/3140\/0072\/files\/bozal-mezcal-castilla-reserva-173961.webp?v=1744727690"}],"url":"https:\/\/thebourboncentral.com\/collections\/bozal-mezcal-tequila.oembed","provider":"Bourbon Central","version":"1.0","type":"link"}